-
Redefining Flavour Possibilities: Keva’s Journey Through 2025
2025 stands out as a defining chapter in Keva Flavours’ journey of innovation, creativity, and sensorial excellence. Built on a strong foundation of technical expertise and deep market insight, the year became a platform for pushing boundaries—introducing fresh concepts, reimagining familiar formats, and translating global and regional trends into compelling flavour solutions. Innovation during the year was not limited to […]
Read more -
Keva Flavours at FI Asia 2025 – A Journey of Taste & Innovation
Keva Flavours is bringing its taste innovations to markets worldwide, recognizing South Asia’s strategic role in shaping the future of taste. At FI Asia 2025, held in Bangkok from September 17–19 at the Queen Sirikit National Convention Center (QSNCC), the brand showcased its pioneering flavours on a prestigious global platform, further strengthening its presence and impact across this rapidly expanding […]
Read more -
Chili Top Notes: Igniting the Senses
Top notes are the first impression, the initial burst of aroma and taste that instantly captures attention. These fleeting yet powerful notes set the tone for the overall flavour experience. Among the wide array of top notes used in culinary and processed food applications, chili top notes have emerged as a bold and dynamic favourite. Their sharp intensity, rapid heat […]
Read more -
Royal Rose the Flavour of Royalty
Introduction Rose is more than just a floral note; it’s a flavour steeped in cultural richness and elegance, with a tradition deeply rooted in the culinary heritage of Asia and the Middle East. What began centuries ago as a cooling, fragrant addition to traditional dishes is now embraced worldwide in modern applications ranging from beverages such as tea and RTD […]
Read more -
Unpeeling the Magic of Orange Flavour in Food & Beverages
Orange flavour adored globally because of its deep-rooted connection with nature. Fresh oranges have been part of diets for centuries, making the flavour feel nostalgic and familiar. Whether consumed as fresh fruit, juice, or confections, it evokes a sense of comfort. Orange flavour has a rich history, originating from the cultivation of oranges in ancient China and India. Over centuries, […]
Read more -
Keva’s Journey of Taste Innovation at Gulfood Manufacturing 2024
Keva Flavours proudly marked its global presence at Gulfood Manufacturing 2024, held in Dubai from November 5th to 7th, in collaboration with our food and beverage flavour solutions distributor for the Middle East, @Reda Industrial materials. As a premier platform for food and beverage innovation, this event brought together industry leaders and innovators from around the globe. Keva Flavours, a […]
Read more -
How Flavours are Revolutionizing the Bakery Industry?
The bakery industry is one of the most dynamic and rapidly evolving sectors in the food and beverage market. From timeless favorites like biscuits and cookies to innovative offerings like bars and crackers, baked goods have become household staples around the world. Flavours play an essential role in the bakery industry, not only enhancing taste but also creating distinctive profiles […]
Read more -
Cardamom: The Flavour of Elegance
Cardamom, often hailed as the “queen of spices,” is a treasure trove of flavour and history. Originating in the lush rainforest of southern India, this spice has journeyed across the globe to become one of the most sought-after and valued spices. Cardamom holds a prominent place in the spice trade, standing as the third most expensive spice after saffron and […]
Read more
- Pinned
- Recent
- Chili Top Notes: Igniting the Senses
9 Oct 2025
- Chili Top Notes: Igniting the Senses
9 Oct 2025
Blog Archive
November (1)
October (2)
August (2)
July (2)
June (2)
May (2)
April (2)
March (2)
February (2)
January (1)
2024
November (2)
October (2)
September (2)
August (1)
July (3)
June (2)
May (2)
April (1)
March (1)
January (1)
2023
2021
-
September (1)
August (1)
2020
-
October (1)
September (1)
August (1)
March (2)
February (2)
January (3)
2019
-
November (2)
- Process Flavours
October (1)
July (1)
May (1)
March (2)
February (2)
January (1)
2018
September (1)
July (1)
May (1)
April (2)
March (2)
February (2)
January (2)
2017
November (2)
October (2)
Disclaimer
The statements, views, thoughts and opinions expressed on blog or social media are those of the author and do not necessarily reflect the official policy or position of Keva Flavours or its parent organisation. The company does not take any responsibility for the views of the author.