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Keva - Recipes - Cookies - Vanilla Cookies

Vanilla Cookies

March 25, 2018

Preparation Time: 20-25 min

Cooking Time: 10-12 min (baking)

Total Time: 30-35 min

Serves: 30–35 cookies

Ingredients:

  • 3/4 cup white powder sugar
  • 3/4 cup brown sugar
  • 1 cup fat, softened
  • 1 teaspoon Auris ‘VANILLA 24K’ Premium Food Flavour
  • 1 Egg
  • 2 1/4cups maida (all purpose flour)
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt

Directions:

  1. Begin by heating the oven beforehand to 180 degrees Celsius.
  2. Combine fat, Auris ‘VANILLA 24K’ Premium Food Flavour, egg and sugar in a bowl.
  3. Add salt, baking soda and flour into this mix. The dough will become stiff.
  4. Take one spoon of the batter and make a round ball from the dough.
  5. Place the cookie balls about 2 inches apart from each other on the sheet.
  6. Place the sheets in the oven and continue to bake for 10-12 minutes or until the cookies turn light brown.
  7. Allow the cookies to cool slightly on a wire rack after removing them from the sheet.

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