Rose Lassi

Ingredients:

• 1 1/2 cups curd
• 5 teaspoons sugar
• 2 cups chilled water
• 6-7 drops Auris ‘ROSE 24K’ Premium Food Flavour
• Pink food colour
• GARNISH
• Pistachios

Directions:

1. Add sugar to the curd, mixing it properly to avoid lumps, creating a homogenous mixture.
2. While continuous stirring the curd, add water.
3. Next, add in the Auris ‘ROSE 24K’ Premium Food Flavour and light pink colour.
4. Use the pistachios as a garnish over the lassi.
5. Serve the lassi chilled.